PRIMA LUCE – Toscana IGT Rosé Biologico 2025

Box of 6 bottles

(12.5% vol – e750ml)

Wine produced for great pleasantness, freshness ce great devibility, with hints of rose and cherry florals. The fruit of sangiovese ripened in the rolling Tuscan hills extracted by the saignée (or “bloodletting”) method gives great elegance while still being a simple Tuscan terroir wine.

Organic rosé wine IGT Tuscany

A very typical wine that accompanies pastas with elaborate sauces, red meats, truffles, soft and aged cheeses.
Also recommended as an aperitif.

Serve at 8° to 14° C

Vinification
In steel tanks at a controlled temperature between 15 and 22 °C, using the Saignèe (bloodletting) method, followed by several weeks of batonnage to be bottled in early spring.

Maturation and aging
Steel and bottle.

Grapes: 100% Sangiovese
Alcohol content: 12.5% vol
pH: 3.5
Total acidity: 5.9 g/l
Total sulfur: 55 mg/l
Sugar residue: <1 g/l